Saturday, August 29, 2020

12 Outrageous Ways To Eat Pasta


Pasta is one of the world's most versatile ingredients and we've seen pasta take a variety of forms over the years. Whether it's a spaghetti doughnut from New York City's Smorgasburg, colorful rainbow pasta made with natural food dyes, or a pizza pie covered in penne, the pasta-bilities for this food are endless. Here are 12 of the most outrageous ways to eat pasta.

Wednesday, August 26, 2020

A Brie(f) History of Cheese - Paul Kindstedt


Before empires and royalty, before pottery and writing, before metal tools and weapons – there was cheese. As early as 8000 BCE, Neolithic farmers began a legacy of cheesemaking almost as old as civilization. Today, the world produces roughly 22 billion kilograms of cheese a year, shipped and consumed around the globe. Paul Kindstedt shares the history of one of our oldest and most beloved foods.

Lesson by Paul S. Kindstedt, directed by Charlotte Cambon.

Sunday, August 23, 2020

How Wine Is Made


At Bolney Wine Estate in England, they specialize in red wine, but also produce white and sparkling wine. The sparkling wines go through a slightly different process again. They are fermented in the bottle, each bottle must be spun occasionally to consolidate the sediment that forms. This sediment can then be removed by a process called disgorging.

Thursday, August 20, 2020

What Pizza Looks Like Around The World


Pizza's popularity has transcended many cultures around the world. From hard-boiled eggs in Brazil to seafood in Japan, different countries have different toppings they like to add. Some countries have different cooking techniques or stray from the traditional Italian pie in completely unique ways.

Monday, August 17, 2020

The Delicious History of 14 Pasta Shapes


The history of pasta can be told, in some ways, through the many pasta shapes that have been created over the years.

Macaroni. Spaghetti. Lasagne. How did we get all of these different (and delicious) shapes of pasta? On today's episode of Food History, we'll be exploring the stories of various pasta shapes. Which pasta is named after an Italian pop singer, and which is named for an unfortunate choking accident?

Friday, August 14, 2020

Happy Hour Appetizers


Happy Hour
Tuesday - Sunday
3:00 pm  to 6 :30 pm

Bacon Wrapped Prawns
Jumbo Prawns, Bacon. Served with Garlic Ginger Sauce.

Beef & Shrimp Lumpia
Beef and shrimp onion.

Calamari Fritta
Crisp calamari tubes and tentacles. Served with a lemon caper aioli and lemon.

Bruschetta
Crostini, tomatoes, basil , garlic. extra virgin olive oil, balsamic reduction and Asiago.

Fritto Misto
Mixed Seasonal vegetable Batter and fried served with Toasted sesame Aioli

Guiness Beer Battered Chicken with Two Sauces
Crispy Golden brown Chicken Breast Pieces served with Lemon and Sriracha Aioli's

Gilroy Garlic Fries
Crispy steak fries tossed with ( Lots!) of sautéed garlic, green onions and our own special seasoning. Finished with parmesan cheese.

Fuso Fusion Pizza
Calabrese sausage, roasted red onion, roasted red bell peppers, mushrooms, fresh spinach and marinara sauce. Topped with melted mozzarella and Asiago cheese.

Pesto Pizza
Sun Dry tomatoes, pine nuts, artichoke hearts, melted mozzarella cheese garnished with Asiago.

Mozzarella Sticks
Served with Ranch dressing and Marinara sauce

Chips and Salsa

Tuesday, August 11, 2020

Saturday, August 8, 2020

Happy Hour is Tuesday - Sunday from 3pm - 6:30pm!


Come relax at Fuso Italian Restaurant for Happy Hour! Have fun talking with friends while sipping on a margarita, mojitio or whatever your favorite drink may be. We have a full bar to accommodate your every need. 

Happy Hour is Tuesday - Sunday from 3:00 - 6:30 pm

Sunday, August 2, 2020

Sunday Brunch at Fuso's


Fuso Italian Restaurant's Sunday Brunch

Patio Dining Only - Please Call for Reservations
707-447-5560

10:00 am to 2:00 pm 
$16.95 

All Specials are served with assorted breakfast breads, fresh fruit cup and a glass of champagne 

Choose from the following: 

Smoked Salmon Benedict 

Traditional Eggs Benedict 

California Omelet 

Steak and Eggs 

Italian Scramble 

Blueberry Pancakes

Kids Eggs $8.95