Monday, December 30, 2019

Special New Years Eve Menu Tomorrow!


Fuso's has a special New Years Even menu. Come by Tuesday, December 31, 2019 and make the last meal of the decade the best one yet! 

Friday, December 27, 2019

New Year's Day Special Menu

One of the best ways to begin the New Year is with a delicious meal! Visit Fuso's in Vacaville on Wednesday, January 1 for a special menu.


Tuesday, December 24, 2019

Merry Christmas!


We hope your holidays will be filled with joy and laughter through the New Year. Merry Christmas!

Saturday, December 21, 2019

Fuso's New Years Eve Menu


Fuso's has a special New Years Even menu. Come by Tuesday, December 31, 2019 and make the last meal of the decade the best one yet! 

Wednesday, December 18, 2019

Happy Hour Doesn't Have to End Early - Try Our New Late Night Happy Hour!


Fuso's has added a late night Happy Hour from 9:00 - 11:30 pm every Thursday, Friday, and Saturday!

Our normal Happy Hour from 3:00 - 6:30 pm is still offered Tuesday - Sunday. 

Sunday, December 15, 2019

Sunday Brunch at Fuso's - Today from 10am - 2pm


Fuso Italian Restaurant's Sunday Brunch

10:00 am to 2:00 pm 
$16.95 

All Specials are served with assorted breakfast breads, fresh fruit cup and a glass of champagne 

Choose from the following: 

Smoked Salmon Benedict 
Traditional Eggs Benedict 
California Omelet 
Steak and Eggs 
Italian Scramble 
Blueberry Pancakes

Kids Eggs $8.95

Thursday, December 12, 2019

A History of Pizza in 8 Slices!


Pizza might be an Italian invention, but it is a worldwide phenomenon. Pizza has managed to evolve from a simple, rustic food item to something much more impactful. For many it is a comfort food, something that can cause an actual psychological reaction. And it is also a product, heavily branded and resold on t-shirts, hats, socks, etc. Join us as we look back on the history of pizza, and what it has become today.

Friday, December 6, 2019

Happy Hour Appetizers


Happy Hour
Tuesday - Sunday
3:00 to 6 :30 
Late Night Happy Hour
Thursday - Sunday 
9:00 - 11:30

Bacon Wrapped Prawns
Jumbo Prawns, Bacon. Served with Garlic Ginger Sauce.

Beef & Shrimp Lumpia
Beef and shrimp onion.

Calamari Fritta
Crisp calamari tubes and tentacles. Served with a lemon caper aioli and lemon.

Bruschetta
Crostini, tomatoes, basil , garlic. extra virgin olive oil, balsamic reduction and Asiago.

Fritto Misto
Mixed Seasonal vegetable Batter and fried served with Toasted sesame Aioli

Guiness Beer Battered Chicken with Two Sauces
Crispy Golden brown Chicken Breast Pieces served with Lemon and Sriracha Aioli's

Gilroy Garlic Fries
Crispy steak fries tossed with ( Lots!) of sautéed garlic, green onions and our own special seasoning. Finished with parmesan cheese.

Fuso Fusion Pizza
Calabrese sausage, roasted red onion, roasted red bell peppers, mushrooms, fresh spinach and marinara sauce. Topped with melted mozzarella and Asiago cheese.

Pesto Pizza
Sun Dry tomatoes, pine nuts, artichoke hearts, melted mozzarella cheese garnished with Asiago.

Mozzarella Sticks
Served with Ranch dressing and Marinara sauce

Chips and Salsa