Wednesday, July 18, 2012

Lunch: Tri Tip Steak Sandwich


Char-Grilled Tri Tip Steak, Thinly Sliced and Served on Toasted Ciabatta, with
Smoked Mozzarella Cheese, Roasted Sweet Peppers, Caramelized Red Onion and
Horseradish Aioli.

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